If you’ve ever enjoyed our Half-Baked™, or Chocolate Fudge Brownie flavors, then you’ve savored the delights that come from the ovens of Greyston Bakery. When they’re not crafting award-winning gourmet cakes and tarts (and winning top scores in the Zagat survey), Greyston bakes over two million pounds of brownies a year for us to mix into our euphoric flavors.

But just as important are Greyston Bakery’s guiding principles. Their business is built around providing jobs, and training for those jobs, to individuals who would otherwise likely be unemployed, and they have an enduring commitment to the community in which they work. As they like to say, “Great desserts, good deeds.” Moreover, proceeds from the Greyston Bakery help support its parent organization, the non-profit Greyston Foundation which provides child care, housing, health care, job training, a computer learning center and more for low-income people in southwest Yonkers, New York.

We’re sure they’d like it very much if you paid them a visit. Click here to visit Greyston Bakery.