Next time you accept an invitation to a holiday gathering, sign up to bring dessert. These 3 recipes will feed a crowd and please even the table’s pickiest palates.Read More
Can you imagine a life where every so often, you pack up, hop on a plane and go live and work in a totally different part of the world? Sound appealing? Maybe a little hard, too? It’s reality for our Flavor Guru Andrea.
“I love it. There are some things that are really hard about moving, but I love the cultural differences around the world. You learn a lot and it challenges you a lot.”
Travel is in Andrea’s blood. Born in England, and raised in Australia, Andrea is well accustomed to being on the go. She spent a year and half traveling through Europe after university, she spent months in Nepal and Africa. Now with Ben & Jerry’s she’s working around the world, launching new flavors with local appeal in Australia, Japan, the Unites States, and now the English countryside.
“My favorite places are often wherever I am at the moment, with the people I’m with.”
Learn more about our Flavor Gurus here.
Are you a follower of the cult of Oatmeal Cookie Chunk? If so, you are in good company. No, it’s not coming back, but the love for this euphoric flavor is alive and well.Read More
Think you know bread pudding? You won’t know what you’ve been missing until you’ve tried it chocolate-ified and made with Ben & Jerry’s Phish Food ice cream. This is a real game-changer, chocolate lovers.Read More
Remember the first time you tried our Non-Dairy flavors? What an amazing moment. Nothing was ever quite the same. Let’s relive it together, as reported by our fans.Read More
Are you ready to meet your new favorite pastries? Like, really ready? Because once you start munching on these, there’ll be no going back to those cardboard things from the grocery storeRead More