Recipe
Make-Ahead Ice Cream French Toast
- Prep Time:
- 30 minutes
- Cook Time:
- 480 minutes
- Total Time:
- 510 minutes
- Total Yield:
- 4 servings
Ingredients
-
Half a baguette
-
1 pint Ben & Jerry's Vanilla ice cream, melted
-
1 cup milk
-
2 tsp cinnamon
-
4 eggs
-
2 tsp maple syrup (plus more for serving)
Directions
-
Step 1
Grease 8” x 8” baking dish with butter or cooking
-
Step 2
Slice baguette and layer the slices in the greased baking dish.
-
Step 3
In a large mixing bowl, combine melted ice cream, milk, cinnamon, eggs, and maple syrup.
-
Step 4
Pour liquid mix over sliced baguette. Cover and refrigerate overnight.
-
Step 5
In the morning, bake at 350°F for 15 minutes or until golden brown.
-
Step 6
Slice, drizzle with more maple syrup, and enjoy!
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