- Total Yield:
- 1 6" cake, apx. 6 slices
- 1 pint Whiskey Biz Topped ice cream, melted
- 1 ½ cups self-rising flour
- 8 oz. white chocolate
- 8 oz. heavy cream
- 3 oz. caramel sauce
- 2 oz. WhistlePig PiggyBack Rye
Gather all ingredients.
Put 4 oz. of white chocolate on a baking tray and place in a 350°F oven for 10 minutes or until the chocolate starts to have a light golden color. Remove from oven, cool, and crush into small pieces in a bowl. Chop 3.5 oz of additional, non-caramelized white chocolate and add to the bowl. Reserve the final ½ oz. of white chocolate as garnish.
Heat the heavy cream to scalding, pour over the chopped chocolate, and let sit until melted. Stir, strain into a bowl to remove any remaining chunks, cover with plastic wrap (sticking it to the top of the mixture), and refrigerate overnight.
To make the cake, mix together the ice cream and flour. Spray a 6” round, 3” deep cake pan with cooking spray. Pour batter into pan and bake at 350°F until a toothpick comes out clean, 40 – 50 mins. Place on a wire cooling rack and cool to room temperature.
Put the caramel sauce into a small bowl and add the WhistlePig PiggyBack Rye. Stir to combine. To assemble the cake, cut the cake into 3 even layers, brush the top of each layer with the whiskey caramel and let soak in. Reserve a small amount to drizzle on top.
Whip the white chocolate ganache until thick and creamy. Do not over whip.
Divide ganache into 3 parts, use 2 parts in between the cake layers, put the 3rd part into a pastry bag with star tip to decorate the top with piped stars to cover. Decorate with chopped ½ oz of white chocolate, and drizzle with the remaining caramel sauce.
Slice, serve, and enjoy!
*Not intended for consumers under 21. Please drink responsibly.
RECIPE: Chocolate Peanut Butter Ice Cream Slices
A slice of heaven for peanut butter lovers! Whip up this recipe for Chocolate Peanut Butter Ice Cream Slices and impress your whole crew.
3 Easy, Dorm-Friendly Recipes
Now that you've moved in and met the new roommate, it's time to start perfecting those late-night munchables. Luckily we have 3 that you're going to be making on repeat this semester.
Chocolate Chip Cookie Ice Cream Pie
Epic dessert alert! Two of our favorite treats are joining forces to make an epic masterpiece. Wow your taste buds — and a crowd! — with the Chocolate Chip Cookie Ice Cream Pie.