By now you’ve probably heard the buzz about our newest creation: Ben & Jerry’s Non-Dairy. We can’t wait to share it with you! But it’s not quite ready yet, so you and your spoons will have to hold on a bit longer.
We do have some big news, though. The Ben & Jerry’s Non-Dairy line of vegan frozen desserts will be made from delicious almond milk! We’ve been nuts for almonds for a long time, from the legendary Wavy Gravy’s roasted almonds to the fudge-covered almonds that grace Everything But The… and New York Super Fudge Chunk. With the Ben & Jerry’s Non-Dairy flavors, almonds have once again stolen our hearts and promised nothing but euphoria.
Besides being quite popular among vegans and other dairy-alternative-seekers, almond milk proved to be the best choice as a dairy-free frozen dessert base, beating out soy milk, cashew milk, and other contenders for our Flavor Gurus’ favor. Flavor Guru and “Non-Dairy Queen” Kirsten Schimoler says, “Almond milk gave us the best blank canvas to carry the funky chunks and swirls that you know and love.” Best of all, a portion of our almonds will be Fairtrade-sourced.
Stay tuned for more information, and sign up in the form below to receive exclusive updates about the Ben & Jerry’s Non-Dairy flavors. Coming soon to a freezer near you!
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