Recipe
Ingredients
- 4 oz milk
- 1 pint Coconuts for Caramel ice cream
- 2 oz coconut rum
- whipped cream & caramel drizzle
Directions
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Step 1
In a blender, blend ice cream, milk, and rum.
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Step 2
Pour into a glass.
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Step 3
Top with whipped cream and drizzle with caramel.
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Step 4
Enjoy*!
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*Not intended for consumers under 21. Please drink responsibly.
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