Recipe
This maple pumpkin pie milkshake recipe blends everything you love about fall into one indulgent glass. With vanilla ice cream, pumpkin purée, maple syrup, and warm spices, it’s rich, creamy, and perfect for chilly evenings or festive gatherings.
Want the taste of pumpkin pie with a twist? This milkshake is like a pumpkin cheesecake milkshake, offering a smooth, sweet treat with just the right amount of spice. It's your new go-to for seasonal cravings.
INGREDIENTS
- 1 pint Ben & Jerry’s Pumpkin Cheesecake or Vanilla ice cream
- 1 13 oz. can of pumpkin puree
- 1 tsp pumpkin pie spice
- ¼ cup real maple syrup
- 1 cup of milk
Directions
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Step 1
Combine all of the ingredients in a blender, and blend until smooth.
-
Step 2
Pour into 2-3 glasses and top with whipped cream, a drizzle of maple syrup and a sprinkle of pumpkin pie spice.
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Step 3
Share with your friends. No, really, you'll have more than enough. We promise.
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