Helping Climate Negotiators Chill Out, One Scoop at a Time
December 8, 2015
As week two begins at the Paris UN Climate Summit (COP21), negotiators are working overtime to produce a legally binding agreement on limiting carbon reductions and financing adaptation and clean energy for the developing world. They are tired, overworked, and their only path to success is reaching a unanimous agreement between more than 190 different countries.
Sounds like perfect timing for an ice cream intervention! On Monday, in partnership with United Nations Climate Change secretariat’s Momentum for Change initiative, we scooped ice cream for negotiators, delegates and observers inside the Paris UN Climate Summit (COP21). As Ben & Jerry’s CEO Jostein Solheim says, “We are offering free ice cream to negotiators, because it's impossible to be angry while eating ice cream.”
Who got the first scoop? None other than Tony de Brum, the Minister of Foreign Affairs of the Republic of the Marshall Islands— an island nation already facing evacuation due to rising sea levels caused by climate change. A tireless international climate change advocate, de Brum represents a number of vulnerable, developing countries urging the conference to take the more ambitious long term goal of no more than 1.5 degrees Celsius of warming.
Content and/or functionality on this page requires you to accept cookies.
We’ve been running our “Save the Swirled” advocacy campaign for a year now, working to help build the movement calling for immediate and long-lasting solutions to global climate change. Starting with bringing folks down to participate in the 400,000-person strong NYC People’s Climate March last September, we helped add more than 300,000 signatures to the Avaaz petition calling for a fair shift to 100% clean energy by 2050 (that petition was handed to delegates at the beginning of COP21 with over 3.6 million signatures!). And on November 29th, we marched with over 785,000 people in 2,300 Global Climate March actions and events across 175 countries.
Serving ice cream might seem like a small gesture compared to the scale and complexity of what’s happening here in Paris, but as we were always told, the little things really do matter— especially if they put a smile on the faces of the folks in charge of reaching a solution to climate change.
Recent Articles
July 2, 2025
Read More
3 Ways Our Chocolate Is Making a Big, Positive Impact
Happy World Chocolate Day, chocolate lovers! We know how much good chocolate does for you when it’s in your ice cream bowl, but did you know that it also does a choco-lotta good for the farmers who grow it?
May 6, 2025
Read More
What’s It Like Being A Ben & Jerry’s Flavor Guru? A Q&A With Sarah Fidler
We caught up with Flavor Guru Sarah Fidler to ask her what it’s like to have the best job in the world: developing new Ben & Jerry’s flavors. Here’s what she had to say.
Join The Climate Movement
-
With a landmark climate action agreement in place including commitments from 196 countries to fight climate change, now is the time to keep the pressure on and ensure swift action. This climate agreement wouldn’t have happened without millions of people around the world taking action. And we won’t be able to meet the ambitious goals of the Paris Agreement without millions and millions more people taking action in support of a rapid transition to clean energy. Paris was just the beginning, not the end. Let’s get to work towards a greener, cleaner future. Add your voice to the millions demanding action and sign the petition today!